Plus seven local businesses have just been certified for their commitment to reducing food waste - thatâs whatâs on the menu for the 71st edition of the Dine In The D Newsletter. (Hi, Iâm Michelle!)
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đż Appetizers
- đź If you are looking for a cool new place to try downtown, Iâve got just the spot! Bar Pigalle opened in Brush Park just about a year ago and is serving up French-inspired cuisine in a chic atmosphere. Join us tomorrow at 11 AM as we head there to Dine in the D.
- âťď¸ Seven local businesses have recently been certified by The Pledge for their commitment to reducing food waste - Alchemi and Johnnyâs Speakeasy, Folk Cafe and Market, Sylvan Table Farm and Restaurant, and three dining halls at Oakland University.
- đ§đż Have you always wanted to open your own restaurant? Or are you trying to get your small food company off the ground? Well, there is an initiative by the Heinz brand that strives to preserve and boost Black-owned food businesses through grants.
- đĽWe have eggcellent news for our friends in Tree Town, Iggyâs Eggies is bringing their breakfast sandwiches to Ann Arbor.
đ°ď¸10 Restaurants that have stood the test of time
The restaurant industry is notoriously brutal with many restaurants closing down before they celebrate their one-year anniversary. So that makes it even more impressive when they celebrate 5, 10, or even 25 years. Detroit is lucky in that we have quite a few restaurants that have stood the test of time, so here are 10 restaurants that are 75 years or older! The further down on the list, the older the establishment is.
Daly Drive-In - 31500 Plymouth Rd, Livonia, MI 48150
In the summer of 1948, Bill Ihlenfeldt opened his first drive-in restaurant on what was then, Jim Daly Road, hence the name. Ihlenfeldt came up with a unique way of cooking his burgers and his signature sauce, and you could say that was the recipe for his success. He and his family opened up several more locations including this one in Livonia. While the original location is closed, you can still get a taste at this location which has been open since 1959.
Buddyâs Pizza - 17125 Conant, Detroit, MI 48212
Itâs a Detroit icon - the thick-crusted, sauce-on-top, Detroit-style pizza - and Buddyâs Rendevous on Conant Street in Detroit was the first place to serve it up. Opened by a group of friends in 1946, this is still a place for friends and family to gather. There is even a bocce ball court in the back of the original location, allowing you to have some fun while you wait for your meal. This classic spot is a part of Detroitâs history.
Millerâs Bar - 23700 Michigan Ave, Dearborn, MI 48124
If you want a classic, no-frills burger, then this is the place to go. Opening in 1941 they decided to keep things simple, but delicious, and perhaps thatâs the key to their long-term success, having won many awards over the years. As they say on their website, âMillerâs offers a thick, juicy patty, served on a white bun in wax paper (no plates) with melty cheese, ketchup, mustard, pickles, onions, and absolutely nothing else.â
London Chop House - Murphy Telegraph Building, 155 W Congress St, Detroit, MI 48226
Not many places in Detroit have a doorman, but the charming doorman that ushers you into the London Chop House sets the tone for the restaurant. Filled with dark woods, rich leather, and Sinatra-esc music the restaurant looks like a place âDon Draperâ would go for dinner and cocktails. The restaurant opened originally as The London Bar in 1938, and changed its name to The London Chop House a year later. It catered to the car tycoons and the ad-men who wanted their business, as well as other businessmen, and couples who wanted a special night out. Les Gruber, one of the owners, helped make the restaurant the legendary place it is today. Nowadays, they are well known for their steaks, but they have a variety of fine dining options. For the full story, click here.
Weberâs Restaurant - 3050 Jackson Rd, Ann Arbor, MI 48103
Known for its delicious prime rib, Weberâs Restaurant has remained a favorite in Ann Arbor since it first opened in 1937. Owned by the Weber family, the third generation is now taking the helm. Many parts of the hotel and restaurant have been updated over the years, but the main dining room still has the classic stained-glass windows.
Bakerâs Keyboard Lounge - 20510 Livernois, Detroit, MI 48221
This place first opened in 1934 as a sandwich shop owned by Francis Baker. Her son, Clarence, was a fan of jazz music and used to host piano jam sessions at the restaurant in the evening. When Clarence took over the business, he made it his mission to get the best jazz musicians into Bakerâs to perform. He became immersed in the jazz community and was soon getting world-class musicians to play at Bakerâs. Some of the people who graced their stage include Louis Armstrong, Pat Metheny, Marcus Belgrave, John Coltrane, Nina Simone, Nat King Cole, Miles Davis and many more. In the beginning, Pat Flowers, who learned his trade from the famous Fats Waller, was the house pianist. Over the 80-plus years since the lounge has been open, a lot has changed. It went through three eras of renovations, the biggest being in the 1950s when Clarence added the signature piano keyboard bar. For the full story, click here.
Cadieux Cafe - 4300 Cadieux Rd, Detroit, MI 48224
Since 1933 the Cadieux Cafe has been serving up mussels and giving Detroiters the chance to practice their feather bowling skills. The Belgium bar offers a variety of Belgian specialties including burgers, sandwiches, pommes frites (aka French fries), and more than three dozen beers from Belgium.
Andrewâs on the Corner - 201 Joseph Campau Ave, Detroit, MI 48207
This spot on the corner of Joseph Campau and Atwater in the Rivertown district opened in 1918. It has been owned and operated by the same family since the beginning. They are known for their sandwiches and are just a short walk away from the Aretha. For the full story, click here.
American and Lafayette Coney Island - 114 & 118 W Lafayette Blvd, Detroit, MI 48226
Iâm including these two together because their stories are intertwined. American Coney Island was the first to open in 1917, founded by Constantine âGustâ Keros. Just a few years later in 1924, Gustâs brother William âBillâ Keros decided to open his own place, Lafayette Coney Island, and from there the rivalry was born.
Jacobyâs Bar - 624 Brush St, Detroit, MI 48226
This is the oldest place on our list, opening in 1904. It got its start thanks to a popular bartender named Albert Jacoby. As the story goes, he was a well-liked bartender for a local hotel in downtown Detroit. He was shown the building and was interested in starting a restaurant, but he needed someone to cook the food. There was a pretty girl who worked in the hotel kitchen whom he liked, so he made her a deal. According to the current owners, he said, âI like you... you like me... I can tend bar... you can cook... letâs get married and do this deal!â So, Albert and his new wife, Minna, opened Jacobyâs in 1904. Since Minna was German, she added German favorites to the menu, like jager schnitzel and rouladen. They also serve up classic bar food like burgers and wings, but most people tend to prefer the traditional German fare. With over 100 German beers, with 20 on tap to give you that authentic German experience. For the full story, click here.
âď¸ Can I take your order?
Hello! My name is Michelle Oliver. I am a reporter, and the resident foodie on our 11 a.m. lifestyle show, âLive In The D.â Every Friday, I will take you to âDine In The Dâ at a different local restaurant, so make sure to watch.
Thanks for reading this newsletter! Iâd love to hear about the restaurants you love in your city -- click here to submit an idea, or email me directly here.
By the way, we have a Facebook group for our âDine In The Dâ foodies! Check it out here and join the conversation.