The next time you have a get together with friends, you might want to show off some new charcuterie skills and “wow” them with a special cheese board.
Savory Charcuterie in New Hudson specializes in grazing tables and charcuterie platters, but also helps teach people how to create their own impressive food boards. Business owner Halle Bansale appeared on Live In The D to share some ways to make your charcuterie boards stand out. She folded and rolled deli meat in a specific way to make it appear in the shape of rose. Bansale also showcased a unique, zig-zag cutting technique on a kiwi.
Watch the video above to see Bansale share tricks for creating a special charcuterie board.