“Food & Wine” named this Ann Arbor Korean restaurant on their Best New Chefs List
Read full article: “Food & Wine” named this Ann Arbor Korean restaurant on their Best New Chefs ListChef Ji Hye Kim grew up eating dishes like Korean fried chicken and spicy Korean rice cakes (called Tteokbokki) that her mom made from scratch. That inspired her to make a restaurant of her own.
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