Inspired by Latin American flavors, with tastes added from around the world- Honcho offers a really unique, and tasty dining experience.

The seasons are changing, and so are the ways we are dining out, especially when it comes to eating outdoors. The weather may be unusually mild right now, but soon it will be a lot colder. Restaurants are changing things up to make outdoor dining cooler by setting up igloos and tents. So how do they work and how do restaurants keep them clean and safe? Union Joints co-owner, Curt Catallo and bar manager Jeremy Basely, spoke to Jason Carr about what they are doing at all their restaurants to keep the dining igloos open and safe to enjoy.

Madison is a part of the National Honor Society, the Senior Executive Board, and the math, science, and technology academy at Clarkston High School. Where Her Passion Took HerEven with all the extracurriculars that she is participating in, Madison still makes time to figure skate. Her love for figure skating started when she was three years old. Madison Dryden figure skating, doing what she loves. Her overall goal is to work for NASA, as a part of a space exploration project or research team.