In a recent announcement, Lansing’s Green Dot Stables said that it will be closing for the summer following service on July 10.

The new menu consists of Slurping Turtle’s much-loved ramen, sushi, duck fat fried chicken, bao, stir fry, desserts and alcoholic and nonalcoholic drinks.

The hospitality industry in Michigan is one of several struggling with a nationwide worker shortage.

Have you been to one of your favorite restaurants lately and noticed a burned-out, understaffed group of workers? They’re not alone.

As it struggles to emerge from COVID restrictions, Boodles Restaurant in Madison Heights is one of many on 11 Mile Road that have been devastated by the Interstate 75 construction.

The Facebook page of Jim Brady’s restaurant owner, Tom Brady, has been restored after he said the site shut it down for impersonating 7-time Super Bowl champion quarterback Tom Brady.

A Metro Detroit restaurant owner said the money his business was approved for with the Restaurant Revitalization Fund has now fallen through.

Michigan is lifting all of its COVID restrictions for capacity, masks and gatherings next week, Gov. Gretchen Whitmer announced.

Michigan is lifting all of its COVID restrictions for capacity, masks and gatherings next week.

Michigan is lifting all of its COVID restrictions for capacity, masks and gatherings next week, Gov. Gretchen Whitmer announced.

Michiganders might not have to wait until July for COVID restrictions to be lifted.

April 16, 2021, was a critical point in the COVID-19 pandemic for the state of Michigan. Since then, a lot has happened, and we've come a long way.

The curfew on Michigan restaurants and bars will be lifted today, the first step of the state’s new plan for fully reopening.

Gov. Whitmer spoke publicly after pictures of her and 12 other people inside an East Lansing bar surfaced on the far-right website, Beitbart.

Michigan Gov. Gretchen Whitmer answered a question Monday about a controversial picture that showed her sitting with a large party at a restaurant despite longtime restrictions limiting tables to six people.

The curfew on Michigan restaurants and bars will be lifted during the first step of the state’s new plan for fully reopening.

As the pandemic leaves many restaurants reeling, some Macomb County students have launched a campaign to raise money for them.

It’s been an extremely busy week for COVID-related topics in Michigan, from debates about another shutdown to quickly filling hospitals to six more months of workplace restrictions.

Last week, Michigan Gov. Gretchen Whitmer spoke about the alarming rise of COVID-19 cases across the state and asked residents to voluntarily follow several restrictions over the next two weeks.

Multiple COVID data points are severe enough that under a bill passed in the Michigan’s Republican-controlled Senate, the data would trigger a shutdown of indoor dining.

Saint Patrick’s Day is a big deal to a lot of Irish bars and restaurants. Irish bars and restaurants missed out on that income in 2020, but even worse, they were fully stocked with extra food and alcohol for Saint Patrick’s Day. “Sunday would have been the parade,” Roberts said. “We had some really good activity, you know people dressed up, people in their green are coming down from the suburbs, just like they used to.”Dunleavy said a normal Saint Patrick’s Day would involved a packed house and more than 20 kegs. Many Irish restaurants are also doing carry out, so if you plan to celebrate at home you can take your corned beef to go.

DETROIT – Sunday will mark the second year in a row which Corktown will not have its St. Patrick’s Day parade and race due to the coronavirus pandemic. “We want everyone to come here but also be safe,” said James Castonguay with McShane’s Irish Pub in Corktown. Related: Detroit’s St. Patrick’s Parade canceled again due to COVID concernsLike other businesses, McShane’s Irish Pub is limited in its capacity, but it’s getting a lot of calls from people thinking about showing up. The restaurant opened in late March 2019, having yet to experience the flood of customers on St. Patrick’s Day. “It’s definitely a hit not having all of those people down here,” Westbrook said.

“Today (Tuesday), we are announcing that restaurants and bars can operate at 50% capacity. READ: Michigan loosens COVID restrictions on restaurants -- here are all the detailsAdWhile some restaurants and bars welcome the news, some say it isn’t worth it. As things stand, this is about restaurants like Red Coat and how much they can handle. He decided the 50% capacity is still too risky and he won’t open for sit-down service yet. READ: New bill would allow Michigan bars to stay open until 4 a.m.READ: Here are the 14 changes to Michigan’s COVID rules: Restaurants, gyms, stadiums, retail, gatherings

PLYMOUTH, Mich. – A restaurant in Downtown Plymouth has had its liquor license suspended after the state officials said it violated five of Michigan’s COVID-19 rules. State officials said the restaurant violated five COVID-19 restrictions:Allowed non-residential, indoor gatherings without requiring people to be seated at tables. The MLCC has suspended Greek Island Eatery’s Class C license and permits for Sunday sales (a.m. and p.m.), entertainment, the outdoor service area, direct connection and an additional bar. The restaurants actions increased the chance of COVID-19 spread, according to the state. Anyone who wants to report a business violating COVID-19 rules can file a complaint at 866-893-2121 or go to www.michigan.gov/lcc.

The COVID-19 restrictions on Michigan restaurants are changing Friday as the state loosens its grip on indoor dining. “I’m proud that we are able to take this positive step without compromising public health,” Whitmer said. Now, all Michigan restaurants and bars can fill up to 50% capacity, with a maximum of 100 people. Though there has been a plateauing of cases over the last week, Michigan had seen a steady decline in case, positivity and hospitalization rate since January. Ad“All of the momentum that we are seeing is possible because we remain committed to following guidelines that protect public health,” Whitmer said.

LANSING, Mich. – Tuesday’s announcement that Michigan restaurants are able to increase their indoor dining capacity comes as good news for establishments that have now had to deal with two shutdowns since the pandemic started. “Today (Tuesday), we are announcing that restaurants and bars can operate at 50% capacity. READ: Michigan loosens COVID restrictions on restaurants -- here are all the detailsAd“It’s encouraging, it’s very encouraging,” said Nikola’s BBQ manager, Velko Milosevich. “I’m just hopeful by summer, things will return to normal. The Michigan Restaurant and Lodging Association issued a statement on the updated restriction:

The state of Michigan has loosened its COVID-19 restrictions on bars and restaurants, including the capacity limit and nightly curfew. Gretchen Whitmer and the Michigan Department of Health and Human Services announced the restrictions on indoor dining have been revised. “I’m proud that we are able to take this positive step without compromising public health,” Whitmer said. From mid-November through the end of January, no indoor dining was allowed at bars or restaurants. Ad“All of the momentum that we are seeing is possible because we remain committed to following guidelines that protect public health,” Whitmer said.

Gretchen Whitmer has extended the deadline for liquor license renewal by three months, the state announced Friday. Liquor licensees now have until July 30 to extend their 2021 licenses. VIEW: Full list of 40 Michigan businesses that have had liquor licenses suspended over COVID rulesWhitmer said the extension is designed to give more time to businesses that have been affected by the COVID-19 pandemic. They don’t have to wait to renew their licenses, and may do so any time between now and July 30. Businesses that don’t renew and receive an updated license could receive violations or lose their liquor licenses, state officials said.

Qualitative responsesQuestion: Do you believe it is safe for restaurants to resume indoor dining in Michigan? Workers need to work.”“No. Not enough vaccine and too many variants.”Question: Will you be going back to indoor dining at restaurants now that they are allowed to reopen? I may trust the restaurants to provide best protocol, but I do not trust the other patrons.”“No. While some restaurants are thriving with take-out, many are losing money, laying off workers and just trying to stay above water.

Michigan restaurants are opening to indoor dining this week, but do you feel safe about going? ➡️ View the full survey results here. Thank you for taking part in the survey! We believe it is important for neighbors who care -- neighbors like you! More survey results:

Gretchen Whitmer said the reason Michigan is in a stronger COVID-19 position than many other states is the “pause” that tightened restrictions and created an incremental reopening process. Whitmer was asked about the Michigan Restaurant and Lodging Association’s plan for expanding indoor dining capacity. Right now, restaurants are limited to 25% capacity and must close by 10 p.m. “Michigan is in a stronger position than most other states in the nation right now,” Whitmer said. She called on the Michigan Legislature to work with her to pass the MI COVID Recovery Plan.

Frustrated that restaurants are still at 25% capacity for indoor dining, the Michigan Restaurant and Lodging Association (MRLA) released a plan to get restaurants back on stable financial ground that uses COVID positivity rates to determine restaurant density. Michigan’s current COVID positivity rate is just over 3%, which according to the plan from MRLA, would allow for 50% density. MRLA CEO Justin Winslow said restaurants that have reopened under the current 25% rule are doing it primarily to remind customers that they are still open. READ: 11 takeaways from Whitmer’s COVID update: Variant spreading, Michigan vaccinations, relief moneyAdAmato said the restaurant is more than a small business to her. “I think it’s time and this industry is owed some more concrete planning from the administration that can be driven by data.”READ MORE:

LANSING, Mich. – Michigan’s top health official is asking residents to avoid gathering with others for Super Bowl parties due to the threat of spreading COVID-19. Dr. Joneigh Khaldun, chief medical executive of the Michigan Department of Health and Human Services, said during Gov. Gretchen Whitmer’s Thursday (Feb. 4) that Michiganders should not let their guard down for Super Bowl Sunday. Ad“This Super Bowl Sunday, please avoid gatherings, and if you do gather, please keep it limited to only one other household, and make sure you’re wearing a mask, socially distancing and washing your hands frequently,” Khaldun said. But Khaldun said it’s important not to let the Super Bowl cause a spike in cases that could make the state move backwards.

LANSING, Mich. – Michigan has confirmed 28 total cases of the COVID-19 B117 variant in Washtenaw and Wayne counties, according to state officials. Dr. Joneigh Khaldun, chief medical executive of the Michigan Department of Health and Human Services, said during Gov. “This variant is more easily spread from person to person,” Khaldun said. “If this variant becomes more common, as national experts predict it could, then we could see a very rapid rise in cases and more hospitalizations and deaths.”So far, 28 cases of the B117 variant have been identified in Michigan, all in Washtenaw and Wayne counties, Khaldun said. The B117 variant, which was traced back to the United Kingdom, has already shut down the entire University of Michigan athletic department.

LANSING, Mich. – Michigan’s most important COVID-19 numbers are once again trending in the right direction, according to the state’s top doctor. Dr. Joneigh Khaldun, chief medical executive of the Michigan Department of Health and Human Services, provided updated numbers Thursday (Feb. 4) during Gov. The Detroit, Traverse City and Upper Peninsula regions all have case rates below 150 cases per million people, according to Khaldun. AdRight now, 6.6% of the state’s hospital beds are filled with COVID-19 patients, according to Khaldun. “Michiganders are doing their part by wearing masks, avoiding gatherings and socially distancing.”On Thursday, state officials announced 1,358 new COVID-19 cases and 74 additional deaths.

LANSING, Mich. – Michigan Gov. Gretchen Whitmer revealed Thursday that more than 1 million doses of the COVID-19 vaccine have been administered across the state. By the end of Wednesday, the state had administered exactly 1,076,545 doses of the COVID-19 vaccine, according to the governor. “That number is going up as we speak,” Whitmer said. AdOfficials wanted to make teachers eligible for vaccination after setting a goal of offering in-person learning to all students by March 1.

Basketball is among the sports allowed to resume Monday at the youth level in Michigan. LANSING, Mich. – Michigan officials announced Thursday that youth contact sports will be allowed to resume next week. They were asked whether a COVID-19 outbreak among sports teams could lead to a shutdown if it threatens in-person learning. She reiterated that MDHHS will watch the COVID-19 numbers and monitor potential outbreaks closely. For contact sports to resume, masks must be worn during practices and competition, Whitmer said.

Gretchen Whitmer provided an update on the state’s COVID-19 situation, addressing high school contact sports, the spread of a COVID variant, vaccinations and the latest virus trends. Khaldun and Whitmer were asked about balancing the resumption of sports and the risk of COVID-19 spread that could lead to students not being able to go to school. Michigan COVID metricsKhaldun revealed promising movement with Michigan’s three most important COVID-19 metrics. AdOn Thursday, state officials announced 1,358 new COVID-19 cases and 74 additional deaths. B117 variantThe new variant of COVID-19, B117, which shut down the University of Michigan athletic department for two weeks, is still a concern for officials.

Michigan restaurants will officially be allowed to resume indoor dining Feb. 1 with a curfew and other COVID-19 safety restrictions in place. Gretchen Whitmer announced the order will allow indoor dining at restaurants, concessions at entertainment venues such as casinos, movie theaters and stadiums, personal services requiring mask removal and non-residential gatherings of up to 10 people from two households. Bars and restaurants have to close by 10 p.m. and contact information must be collected from diners for contact tracing purposes. “Even so, the science is clear that unmasked, indoor activities like dining and drinking are still a source of high risk around COVID-19. AdMore resourcesThe voluntary “MI COVID-19 Safer Dining” program allows food service establishments to become certified by having their ventilation system inspected and submitting their inspection report to the state indicating they are optimizing airflow.

WEST BLOOMFIELD, Mich. – Monday is a big day for restaurants in Michigan -- after nearly three months, restaurants can reopen for indoor dining. READ: Michigan restaurants to reopen with curfew, other safety restrictions in placeIt’s a day Michiganders have been patiently and not-so patiently waiting for -- the return of in-person dining. Restaurants can only open to 25% capacity, but Carter said that won’t be a problem. “The dining room for a Jewish deli is a little bit more than just food. “Obviously we had to go smaller but now we’ve been able to reach out and we’ve definitely had more people join our team.”AdRELATED: Internet crowdfunding keeps many Michigan restaurants afloat amid pandemic

READ: Michigan restaurants prepare to reopen indoor dining Feb. 1Some restaurants mean more to their local communities than just a breakfast special or ice cream on a hot summer day. The place opened in 2002 and may not make it to 2022, but owner Dave McManaman said a fundraiser gives him some hope. Ray’s Ice Cream, off Coolidge Highway in Royal Oak, is a generational business that’s been around for 60 years. AdMore information on Ray’s Ice Cream can be found on its official website or its official Facebook page here. More information on Dave & Amy’s can be found on its official website or its official Facebook page here.

BERKLEY, Mich. – Many Michigan restaurants found different ways to remain afloat amid a state COVID shutdown prohibiting indoor dining. But restaurants will now be able to reopen indoor dining Feb. 1 with restrictions, such as operating at 25% capacity and a 10 p.m. curfew. And with indoor dining reopening, she said she will keep it along with curbside carryout. READ: Southwest Detroit restaurant offers unique ‘luminaria’ outdoor dining experienceAd“It’s so hard to plan. Like other restaurants across the state, Berkley Common is taking the weekend to get the dining room cleaned and ready, and re-train staff on guidelines.

YPSILANTI, Mich. – Opening up a restaurant during a global pandemic is a risk, but the owners of Blazin’ Burgerz decided it was now or never. Located on Ellsworth Rd, the fast-casual restaurant is operated by 23-year-old Farook Issa and his friend Khaled Naser. The two have been friends since middle school and have worked together at family-owned restaurants for the past five years. On Friday, when Blazin’ Burgerz held its grand opening, eaters were so eager to try the new smash burgers that wait times were up to an hour-and-a-half. Menu items range from smash burgers and chicken sandwiches to hotdogs, fries and macaroni and cheese bites.

The state of Michigan will be under a new COVID-19 order at the start of February, and it will prompt several changes to the restrictions that are currently in place. The Michigan Department of Health and Human Services announced its new order Friday (Jan. 22), and it will go into effect Feb. 1 and last three weeks, until Feb. 21. Click here to read the full details of the new MDHHS order. Here are the eight changes to restrictions that will be in effect :Restaurants and bars can resume indoor dining at 25% capacity and no more than 100 people. Restrictions still in placeThe MDHHS order continues to temporarily pause indoor contact sports and other venues and activities that require close physical contact and mask removal, such as water parks.

Michigan officials have announced the details of their next COVID-19 order, revising rules for restaurants and bars, entertainment venues, stadiums and gatherings. Restaurants reopen for indoor diningMost notably, Michigan restaurants will officially be allowed to resume indoor dining, with certain safety restrictions in place. Restaurants and bars will be allowed to reopen at 25% capacity with up to 100 people. MDHHS continues to urge families to avoid indoor gatherings or to pick a single other household to interact with regularly. Restrictions still in placeThe MDHHS order continues to temporarily pause indoor contact sports and other venues and activities that require close physical contact and mask removal, such as water parks.

Michigan restaurants will officially be allowed to resume indoor dining Feb. 1 with a curfew and other COVID-19 safety restrictions in place. The revised restrictions go into effect Feb. 1 and last three weeks, until Feb. 21. Gretchen Whitmer announced the order will allow indoor dining at restaurants, concessions at entertainment venues such as casinos, movie theaters and stadiums, personal services requiring mask removal and non-residential gatherings of up to 10 people from two households. Bars and restaurants have to close by 10 p.m. and contact information must be collected from diners for contact tracing purposes. More resourcesThe voluntary “MI COVID-19 Safer Dining” program allows food service establishments to become certified by having their ventilation system inspected and submitting their inspection report to the state indicating they are optimizing airflow.

Gretchen Whitmer has activated the Michigan National Guard as the state prepares for a protest this weekend at the Capitol. “The Michigan State Police is leading security efforts in coordination with the Michigan National Guard and other public safety agencies,” spokesperson Tiffany Brown said in an email statement. “It’s not to say there is an impending threat, but simply that we are prepared to respond accordingly.”READ: 13 takeaways from Gov. To her knowledge, there aren’t currently any specific threats, Whitmer said. “I can just say we are prepared if something should arise and hopeful that it does not,” she said.

LANSING, Mich. – Michigan is giving certain businesses, including restaurants, that have been affected by the COVID-19 pandemic extra time to make tax payments. Restaurants that depend on indoor dining and most entertainment and recreational venues are included in this extension, according to state officials. “Businesses impacted by COVID-19 have made incredible sacrifices to protect their communities, their employees and their customers,” Michigan Gov. On Wednesday, Michigan Whitmer said the state hopes to resume indoor dining at restaurants by Feb. 1, as long as COVID-19 metrics meet state standards. Gordon said indoor dining is inherently risky in terms of spreading COVID-19 because it requires people from different households to remove their masks while indoors.

LANSING, Mich. – Members of law enforcement are coordinating with the Michigan National Guard to make sure they’re prepared to respond to any sign of violence at the state Capitol, Gov. “What we are seeing play out across our country right now is deeply concerning,” Whitmer said. “It’s not to say there is an impending threat, but simply that we are prepared to respond accordingly.”READ: 13 takeaways from Gov. To her knowledge, there aren’t currently any specific threats, Whitmer said. “I can just say we are prepared if something should arise and hopeful that it does not,” she said.

LANSING, Mich. – After announcing that the COVID-19 restrictions in Michigan would be extended through the end of the month, Gov. Gretchen Whitmer was asked how people can be confident there won’t be another extension. Whitmer and the Michigan Department of Health and Human Services announced Wednesday that the order, which was set to expire Friday (Jan. 15), has been revised and extended until Jan. 31. LATEST: Michigan extends COVID-19 order through end of January, but permits more physical activities“What is going to change between now and Feb. 1 where people can be confident it’s not going to be extended past that, just yet again?” Whitmer was asked. MDHHS Director Robert Gordon said state officials will keep an eye on the case rate, percent positivity and hospitalizations to determine whether restaurants and other segments of the economy can reopen Feb. 1.

Gretchen Whitmer’s chief operating officer and executive lead on the state’s operational response to containing COVID-19, Tricia Foster, spoke about vaccine distribution in the state. Whitmer’s COVID update Wednesday (Jan. 13)Here are 20 takeaways from Foster’s comments:There are over 1,218 registered providers of the COVID-19 vaccine in Michigan. Every dose of the vaccine that Michigan has received has been delivered to a provider, and that provider has scheduled the dose to be administered, Foster said. “I want to be very clear: The state of Michigan is not sitting on doses of vaccine,” she said. “As soon as we get the supply we need, we’ll begin moving closer to our 50,000 shots per day goal,” Foster said.

LANSING, Mich. – When Michigan’s new COVID-19 order goes into effect this weekend, some additional indoor physical activities will be allowed. Four winter contact sports may also begin indoor practices with non-contact activities, MHSAA announced. Swimming and diving will begin Jan. 22 and gymnastics and bowling will begin Jan. 25. Basketball, competitive cheer, ice hockey and wrestling are considered contact sports and may begin non-contact practices Saturday. These are all crucial for Michigan gyms and fitness centers that have been hit hard by the past year’s shutdowns, restrictions and COVID-19-related membership cancellations.

Dr. Joneigh Khaldun, chief medical executive of the Michigan Department of Health and Human Services, at a Jan. 13, 2021, COVID-19 briefing. LANSING, Mich. – After Michigan’s most important COVID-19 metrics improved for several weeks in a row, the state’s latest update came with some good news and some bad news. Whitmer’s COVID update Wednesday (Jan. 13)The case rate has increased recently and “may be plateauing,” Khaldun said. This is the first time since mid-November that both the case rate and positivity rate have risen in the same week, according to the state. Khaldun said Michigan, overall, is in a much better place than it was in early November.

LANSING, Mich. – If Michigan restaurants are allowed to reopen their doors to indoor dining at the beginning of next month, it will be with new and strengthened COVID-19 safety rules, according to state officials. Gretchen Whitmer said the state hopes to resume indoor dining at restaurants by Feb. 1, as long as COVID-19 metrics meet state standards. Whitmer’s COVID update Wednesday (Jan. 13)If they do reopen, restaurants will face increased restrictions, Whitmer said. “We’re working on a path to allow indoor dining at restaurants with safety measures such as mask requirements, capacity limits and a curfew, starting on Feb. 1,” Whitmer said. He said whether or not restaurants actually reopen Feb. 1 will depend on what happens with COVID-19 cases between now and the end of the month.

LANSING, Mich. – A Michigan board will hold a special meeting Thursday to consider authorizing another $58.5 million in COVID-19 relief for small businesses, Gov. The money would help Michigan small businesses keep their lights on, pay employees and, in some cases, prepare to reopen when the time comes, according to the state. The Michigan Strategic Fund Board has a special meeting scheduled for Thursday (Jan. 14) to consider the proposal. “It will also include $3.5 million for the Michigan Stages Survival Grant program working with the Michigan Independent Venue and Promoters Association to administer that program,” the governor said Wednesday. The relief is part of the bipartisan stimulus package signed into law last month to help businesses fighting to survive during the COVID-19 pandemic.

(Photo by Richard Bord/Getty Images)LANSING, Mich. – Michigan has announced the release of employee assistance grants for restaurant employees and entertainment and recreational venue workers who have been financially hurt by COVID-19. Gretchen Whitmer said the program includes specific types of workers whose employment was negatively affected by COVID-19. Employees at entertainment and recreational venues, as well as restaurant workers, are included, she said. These employee assistance grants are designed to help offset some of the financial loss for people struggling due to COVID-19. “Please don’t wait to apply for the grant program, which opens up Friday,” Whitmer said.

Gretchen Whitmer said Wednesday that she believes $2,000 stimulus checks are “absolutely necessary” for struggling Americans as the COVID-19 pandemic continues. “Last month, I called on the federal government to pass a relief bill that included the $2,000 stimulus checks for Americans who are struggling to get by,” Whitmer said. “I still believe that bill is absolutely necessary.”While many Michiganders recently received $600 stimulus checks, some believe that isn’t enough for those in need to get by. Whitmer has long urged legislators to permanently expand unemployment benefits for Michiganders during the pandemic. There’s a 10-day window to apply for the grant: from Jan. 15 through Jan. 25.

Michiganders have started to receive their $300 unemployment payments, the governor says. Gretchen Whitmer confirmed Wednesday that the $300 unemployment payments have begun going out to Michiganders who lost their jobs due to the COVID-19 pandemic. “This is good news for workers across the state who have lost their jobs as a result of this pandemic,” Whitmer said. Whitmer’s COVID update Wednesday (Jan. 13)She said the state started issuing the payments to around 365,000 claimants over the weekend. The Pandemic Unemployment Compensation payments run from Dec. 27, 2020, through March 13, 2021.

MDHHS order extendedMichigan has extended the COVID-19 restrictions in Michigan through the end of January, but the order has been revised to allow more forms of physical activity. Indoor diningWhitmer said the state is aiming to resume indoor dining at restaurants in on Feb. 1. Depending on how COVID-19 cases trend in the next two weeks, restaurants might be able to resume indoor dining with certain restrictions. Meijer chosen as COVID-19 vaccine partnerMichigan has chosen Meijer as the initial pharmacy partner to help the state administer the COVID-19 vaccines. She said she has had conversations with Michigan State Police and the Michigan National Guard, as well as local police in Lansing, about security.

Director Robert Gordon, of the Michigan Department of Health and Human Services, at a Jan. 13, 2021, COVID-19 briefing. LANSING, Mich. – Officials have extended the COVID-19 restrictions in Michigan through the end of January, but the order has been revised to allow more forms of physical activity. The announcement was made Wednesday by Michigan Department of Health and Human Services Director Robert Gordon, along with Gov. Depending on how COVID-19 cases trend in the next two weeks, restaurants might be able to resume indoor dining with certain restrictions. On Tuesday, the state of Michigan reported 1,994 new confirmed cases of COVID-19 and 100 additional deaths.

Gretchen Whitmer said the state is aiming to resume indoor dining at restaurants in February after a spike in COVID-19 cases late last year sparked a ban of more than two months. Depending on how COVID-19 cases trend in the next two weeks, restaurants might be able to resume indoor dining with certain restrictions. The Michigan Department of Health and Human Services is once again extending its order that put stricter COVID-19 rules into place throughout the state. By the time restaurants might resume indoor dining Feb. 1, they would have been closed for about 10 and a half weeks. Whitmer, along with Dr. Joneigh Khaldun and Director Robert Gordon, both of MDHHS, has maintained throughout the pause that indoor dining is among the riskiest activities in terms of spreading COVID-19.

Michigan’s current order prohibiting indoor dining service expires this week, but the Michigan Licensed Beverage Association said it has been told the prohibition will be extended to Feb. 1. “We are absolutely upset, but at the same time, let’s hold hard to this Feb. 1 deadline and let’s do it right,” said MLBA President Scott Ellis. Gretchen Whitmer’s Office confirms the Feb. 1 restart date. Details of what dine-in service will look like are not clear yet but there will be caps on density and social distancing will be required. 8 takeaways from Whitmer’s COVID briefing: In-person learning, vaccine distribution, restaurantsWhitmer held her second COVID-19 briefing of the week Friday (Jan. 8) to discuss the future of in-person learning, vaccine distribution and how current trends affect the possibility of reopening restaurants in the state.

Gretchen Whitmer will provide an update on Michigan’s handling of COVID-19 on Friday -- the second briefing in three days. Here’s everything you should know about COVID-19 in Michigan before it begins. Public schools in Michigan were shut down during the fall due to a surge in COVID-19 cases. Their buildings have been closed for about two months -- since the state reported thousands of COVID-19 cases per day in November. “The state of Michigan recorded our 500,000th confirmed case,” Whitmer said Wednesday.

LANSING, Mich. – After weeks of moving in the right direction, Michigan’s most critical COVID-19 metrics suggest a “slowing of progress,” according to the state’s top health official. Dr. Joneigh Khaldun, chief medical executive for the Michigan Department of Health and Human Services, updated the state’s top three COVID-19 metrics during Gov. Whitmer’s COVID briefingMichigan’s case rate is now at 237 COVID-19 per million people, according to Khladun. The case rate had been on a clear decline for 46 days, but has started to plateau, Khaldun said. Despite that long stretch of decline, the case rate is still much higher than medical experts hoped.

LANSING, Mich. – Michigan is moving to a new phase of COVID-19 vaccinations next week, and the residents included in this round of vaccines have been determined by age and occupation. Here are the nine groups of people included in the new phase:Residents age 65 years and olderPolice officersFirst respondersFrontline state workersFrontline federal workersJail staff membersPrison staff membersPre-K through 12th grade teachersChildcare providers“The state is entering a new phase in our vaccinations,” Gov. Whitmer’s COVID briefing“The more people we can get the safe and effective vaccine, the faster we can return to a sense of normalcy,” Whitmer said. Vaccines in Michigan are limited, so appointments will be, too. As more vaccines arrive, the state will be able to move more quickly through the priority groups, Whitmer said.

LANSING, Mich. – The top health official in Michigan said a new, mutated variant of COVID-19 that might be easier to spread is “very likely” already in the state. Dr. Joneigh Khaldun, chief medical executive for the Michigan Department of Health and Human Services, spoke about the new variant of COVID-19 during Gov. Concern about this mutated form of COVID-19 comes as Michigan reports less promising metrics than in weeks past. After 46 days of decline, Michigan’s case rate has started to plateau, and is currently at 237 COVID-19 cases per million people statewide, Khaldun said. On Wednesday, Michigan reported 4,326 new COVID-19 cases and 51 additional deaths, bringing the state totals to 508,736 confirmed cases and 12,918 deaths since the start of the pandemic.

LANSING, Mich. – Michigan has been under tighter COVID-19 restrictions for more than seven weeks, and Gov. “I think it’s very clear that the pause has worked,” Whitmer said. Officials revised the restrictions Dec. 18 and extended them until Jan. 15. Click here to read a full timeline of this order, with a breakdown of how COVID-19 numbers have actually changed while it’s been in effect. Whitmer didn’t reveal whether the state would strengthen or extend the restrictions, but reiterated that she thinks it was the right move by MDHHS.

LANSING, Mich. – With rising concerns about Michigan’s COVID-19 metrics and a new variant of the virus, Gov. Gretchen Whitmer was asked if she anticipates new restrictions on activity in the state. In addition to some concerning trends in the metrics, Whitmer and Khaldun both spoke about a new variant of COVID-19, which could be even easier to spread. Whitmer was asked if, due to those concerns, the state will see increased restrictions beyond the current MDHHS order. When numbers started to improve officials eased some restrictions, allowing certain facilities to reopen and resuming in-person classes for high schoolers.

New phase of vaccinationsMichigan is moving on to a new phase of COVID-19 vaccinations, including teachers, first responders, childcare providers and residents over 65 years old. The Michigan Department of Health and Human Services announced the new phase of vaccinations will begin Monday (Jan. 11). Concerning metricsDr. Joneigh Khaldun, chief medical executive for MDHHS, updated the state’s top three COVID-19 metrics, and cited some concerning trends. Michigan is at 237 COVID-19 cases per million people statewide, from 198 cases per million in the Traverse City Region to 342 cases per million in the Jackson Region. Michigan goes over 500,000 casesOn Monday, Michigan eclipsed the 500,000 mark in terms of confirmed COVID-19 cases.

NORTHVILLE, Mich. – It may not be your normal New Year’s Eve celebration, but many are still ready to bring in 2021 in Downtown Northville -- whether outside in the cold or something a little more warmer. “We’re just going to go home and have some dinner, just alone with our little puppy,” said Carol Seneker. “Well we did a little shopping in Downtown Northville today and we’re going to go home and spend it with my wife and family and bring in the new year,” said Sean Carlson. We are, I think, all ready for 2021,” said Mayor Turnbull. “Oh yes, yes.

NORTHVILLE, Mich. – There has never been a more anticipated end to the year than in 2020 -- and even amid the pandemic, Metro Detroiters are not missing the opportunity to say kiss the year goodbye. New Year’s Eve celebrations in Michigan look different this year due to COVID restrictions, but some Metro Detroiters took to downtown Northville on Dec. 31, where outdoor businesses were ready to welcome them. Businesses and restaurants in downtown Northville have taken advantage of outdoor structures and heaters to continue offering services amid the state’s coronavirus restrictions. More: Heated outdoor ‘pods’ installed to keep downtown Northville businesses goingLocal 4′s Larry Spruill visited Northville on New Year’s Eve and found crowds of people enjoying the outdoor space with their friends and family. LIVE STREAM: 2021 New Year’s Eve Times Square Ball Drop virtual event

“But it doesn’t make any sense because I’m not working now.”Hinkley visited Eastern Market Wednesday to pick up a debit card from the Wayne County Cares Program. “This is kind of what I would call Wayne County stimulus package, since the feds haven’t been able to figure out how to get it done,” said Wayne County executive Warren Evans. The money is being given to 12,000 Wayne County residents whose jobs have been impacted by the pandemic. In addition to the Wayne County Cares program, the county devoted resources to support local small businesses and local nonprofits. More information can be found on the Wayne County Cares official website here.

MACOMB COUNTY, Mich. – One man in Macomb County is using Facebook Live to promote restaurants amid the coronavirus pandemic. And we all have the responsibility to do whatever it takes in times like this to help each other, especially during Christmastime,” said Tom Sokol. By Day, Sokol is a family man and works in insurance. By night, he hits the streets in Macomb and Shelby townships to highlight small family-owned restaurants struggling with no indoor dining due to Michigan’s COVID-19 restrictions. READ: Michigan restaurants offering new options for last-minute holiday gifts“They’re struggling with overhead.

With time running out and if you still need some last-minute Christmas gifts, local restaurants may have what you need. With indoor dining still closed, restaurants are struggling. You can also purchase their famous Bloody Mary mix, which Hennes said is same mix they’ve used since opening. All the restaurants are struggling. “When you support the restaurants, you’re supporting everyone that works in the restaurants and want to see them around when you come out on the other side of this.

Michigan restaurants are still fighting to resume indoor dining, which is banned by the state’s COVID-19 order, but Gov. Related stories :Whitmer said she wants to reopen restaurants as soon as she can, but the industry has been on the wrong end of the Michigan Department of Health and Human Services’ restrictions. The owner of Century Bowl, in Waterford Township, said the shutdown order on food and alcohol services at many venues is misguided. Bowling alleys, casinos and other entertainment venues were allowed to reopen Monday, but they can’t serve food or drink concessions. READ: Whitmer commutes sentences for 4 men serving decades in prison for nonviolent crimesPeople aren’t allowed to bowl with anyone other than their families.

ROCHESTER HILLS, Mich. – In midst of Michigan’s current COVID-19 restrictions, many Metro Detroit businesses are utilizing outdoor dining this holiday season. While there is a Christmas atmosphere at the Village of Rochester Hills, things are different such as visiting Santa Claus by appointment at a 6-foot distance. Meanwhile, outdoor dining popped up this week at many of the restaurants at the Village. “We’ve got all of the Christmas lights up. While it may be a different feel, people are still excited that it’s the holidays,” said Zach Carlson with Kruse & Muer.

WARREN, Mich. – The Michigan Liquor Control Commission (MLCC) issued an emergency suspension of liquor license and permits for Andiamo’s Warren restaurant on East 14 Mile Road in violation of Michigan’s current COVID-19 restrictions. According to the MLCC on Tuesday, the suspension was issued on Dec. 10 for L.V. READ MORE:According to the suspension report, on Dec. 4, MLCC’s Enforcement Division were investigating a complaint they received about the licensee allowing indoor gathering in November. The report stated when investigators went to the location on Dec. 4 to investigate, they noticed a seating chart listing 62 guests with table assignments. The report stated that while tables were properly spaced, “the guests were not socially distanced at the tables or when mingling around the ballroom.

The owner of Andiamo restaurants in Metro Detroit is backtracking and clarifying his intentions after first penning a letter to Michigan restaurants urging them to defy Gov. Gretchen Whitmer and the state health department’s COVID-19 shutdown orders and reopen. Here is the statement released Friday:“We are and will always be citizens and stewards of Metro Detroit. We want to encourage hope and action so that Metro Detroit will survive and come out of this united and stronger. Michigan health officials have said it’s extremely difficult to contact trace outbreaks in restaurants because of the short duration a patron may spend inside.

New coronavirus restrictions went into effect in Michigan on Nov. 17 that prohibit restaurants and bars from offering indoor dining services through Dec. 8, among other restrictions. The owner of Andiamo, Joe Vicari, wrote a letter calling on Michigan restaurants to defy Gov. Vanessa Gonzalez, owner of Grosse Pointe Woods restaurant Garrido’s Bistro, says she’d rather stay closed than risk spreading the virus by reopening too soon. More: Michigan restaurant owners call for compromise in Lansing amid struggle to stay afloatGov. Officials have not yet indicated whether or not the state’s coronavirus restrictions will be extended beyond Dec. 8.

READ: Michigan doctors urge restaurants to keep customers safe from COVID-19 by avoiding rush to reopenJoe Vicari’s restaurant group has 22 restaurants. With the possibility of another “pause” on the way from Lansing, the Michigan restaurant association predicts that 4,000 will close and 250,000 people will be out of work. Lawyers told restaurants if they open on Dec. 8 they should expect a state liquor agent. Sources told Local 4 that Detroit’s hot new food scene is predicted to close and not reopen. Gretchen Whitmer is hoping for another federal stimulus and a $100 million state stimulus.

A liquor license has been suspended at a Michigan establishment Wednesday for violating the state’s recent public health order meant to slow the spread of coronavirus. The Michigan Liquor Control Commission issued an emergency suspension of the liquor license at Iron Pig Smokehouse in Gaylord. The state’s health order is currently in effect until Dec. 8. Anyone who wishes to report a violation at an establishment or suspected non-compliance with the MDHHS order can call the Michigan Liquor Control Commission’s toll free hotline at 866-893-2121. On Thursday, the state reported 7,146 new COVID-19 cases and 175 new deaths in Michigan since Wednesday.

Maloney turned down a request for an injunction with a week left in the three-week indoor dining ban. Restaurants predict that the steady loss of customers could put many of them out of business. Whitmer said about chance of Michigan’s stricter COVID-19 rules extending past 3 weeksThe MRLA and some restaurants sued the state health director. They said they can safely provide indoor dining and were being treated unfairly when compared to other businesses. The health director offered six key things that medical professionals know about the virus right now:

Liquor licenses have been suspended at three Michigan establishments Wednesday for violating the state’s recent public health order meant to slow the spread of coronavirus. Anyone who wishes to report a violation at an establishment or suspected non-compliance with the MDHHS order can call the Michigan Liquor Control Commission’s toll free hotline at 866-893-2121. Related: Nov. 25, 2020: State suspends 3 liquor licenses, cites 4 establishments for violating Michigan COVID orderOn Wednesday, the state reported 6,955 new COVID-19 cases and 81 new deaths in Michigan since Tuesday. In total, Michigan has reported 373,197 confirmed COVID-19 cases and 9,405 deaths. New COVID-19 cases are slowing but deaths continue to rise in Michigan.

DETROIT – Doctors in Michigan are urging restaurants to help keep people safer by avoiding a rush to reopen. They are asking restaurants to continue the pause on indoor dining to minimize infections. Rosalie and her husband Joe Vicari own the Vicari restaurant group, with high-end restaurants like Joe Muer Seafood, Brownies On The Lake and multiple Andiamo Italian restaurants. READ: Andiamo owners urge Michigan restaurants to defy shutdown order, reopen if ‘3-week pause’ extendsGov. “All of us want people to get back to work and businesses to reopen responsibly, but Mr. Vicari’s call to reopen no matter the health risk is reckless.

PLYMOUTH, Mich. – As restaurants work to stay afloat amid a COVID-19 three-week pause that restricted indoor dining, another concern is winter weather affecting outdoor dining. But Plymouth is extending outdoor dining and even chipping in some carryout parking lots. “Just trying to do whatever we can to keep our doors open but (also) our patio open,” said John Thompson with The Post Local Bistro. Go buy some long johns and bring your own blanket if they don’t have them.”So far, it’s been just enough to keep the Post and others in Plymouth open, and owners are thankful. “This industry is hanging on by a thread,” Rosalie Vicari said.

UPDATE: Andiamo owner backtracks: ‘We have never and will never defy mandated orders’“This industry is hanging on by a thread,” Rosalie Vicari said. Rosalie and her husband Joe Vicari own the Vicari restaurant group, with high-end restaurants like Joe Muer Seafood, Brownies On The Lake and multiple Andiamo Italian restaurants. Their new letter called on Metro Detroit restaurants to band together at a meeting this week. Restaurants said the order to close dining rooms is unconstitutional and not supported by science. Yet, restaurants are closed and we just don’t understand that,” Rosalie Vicari said.

The owner of Andiamo wrote a letter to Michigan restaurants urging them to defy Gov. “We need to band together and fight this closure,” Vicari wrote. If those efforts are unsuccessful, and the shutdown is extended, Andiamo will reopen Dec. 9, Vicari said. We need to band together and fight back, but we need to do this as a United Group of Michigan Restaurant Owners.”You can read the full letter below. We need to band together and FIGHT BACK, but we need to do this as a United Group of Michigan Restaurant Owners.

Liquor licenses have been suspended at three Michigan establishments Wednesday for violating the state’s recent public health order meant to slow the spread of coronavirus. The Michigan Liquor Control Commission issued emergency suspensions of liquor licenses at the following establishments:Jimmy’s Roadhouse in Newaygo, permit held by Cory’s Restaurant, Inc. The MDHHS also announced Tuesday citations issued to numerous establishments accused of not complying with the latest emergency order. On Wednesday, the state reported 4,273 new COVID-19 cases and 73 new deaths in Michigan since Tuesday. In total, Michigan has reported 324,779 confirmed COVID-19 cases and 8,761 deaths.

DETROIT – In response to a newly-issued three-week shutdown, many Michigan restaurants are adding outdoor dining options to keep business flowing while meeting new statewide restrictions. Under the new restrictions, restaurants and bars can no longer offer indoor dining services until at least December 8. Carry-out and outdoor dining options are still allowed. Corktown restaurant Cork and Gabel is one of them, working to enclose their patio and ensure it is heated as winter settles in. Matthew McGrail with Cork and Gabel says the food there is one of a kind, and it’s best experienced while dining in.

LANSING, Mich. – Michigan officials have implemented a new series of stricter COVID-19 regulations that will go into effect today. Gretchen Whitmer and the Michigan Department of Health and Human Services announced Sunday that the new restrictions will be in effect from Wednesday (Nov. 18) through Dec. 8. Whitmer had previously been issuing restrictions without the approval of the Republican-led Legislature, but now the orders fall to MDHHS. During her Thursday press briefing, Whitmer and Dr. Joneigh Khladun, chief medical executive of MDHHS, painted a harrowing picture of Michigan’s current COVID-19 situation. Hospital leaders concernedEarlier Thursday morning, leaders from Michigan’s major hospital systems came together for a virtual discussion about their concerns.

LANSING, Mich. – The Michigan Restaurant and Lodging Association (MRLA) has filed a lawsuit against Robert Gordon, in his capacity as the Michigan Department of Health and Human Services (MDHHS) director, to block the ban on dine-in service. Inc. d/b/a Suburban Inns have joined MRLA in the lawsuit. Starting Wednesday and lasting through Dec. 8, Michigan residents will only be able to order takeout from restaurants, unless outdoor seating is available. That is under the Michigan Department of Health and Human Service’s new COVID-19 rules. READ: Why is indoor dining at Michigan restaurants being shut down for 3 weeks despite fewer outbreaks?

Why is Michigan shutting down indoor dining at restaurants for three weeks even though there aren’t as many outbreaks linked to restaurants compared to other activities? From Wednesday (Nov. 18) through Dec. 8, Michiganders will only be able to order takeout from restaurants, unless outdoor seating is available. Gretchen Whitmer was asked the following question Sunday when she announced the Michigan Department of Health and Human Service’s new COVID-19 rules. “Restaurants and bars were able at least to mitigate some difficulties earlier in the year with outdoor dining. “That’s why this activity, like the others that are being addressed, fell into this category.”Whitmer said shutting down indoor dining at restaurants is among the actions health experts recommended to slow the spread of COVID-19.

LANSING, Mich. – Michigan officials have announced stricter COVID-19 regulations involving restaurants, bars, high schools, colleges, in-person working and more. The Michigan Department of Health and Human Services issued the restrictions Sunday evening, and Michigan Gov. On Saturday, Michigan reported 7,072 new COVID-19 cases and 65 additional deaths, bringing the state totals up to 251,813 cases and 7,994 deaths since the start of the pandemic. “Right now, there are thousands of cases a day and hundreds of deaths a week in Michigan, and the number is growing. The health care system can capsize if you don’t keep it under control.”They all weighed in on whether stricter government COVID-19 rules were inevitable as cases spike in Michigan.

The group that represents Michigan restaurants called the decision to shut down indoor dining “disappointing.”READ: MDHHS announces stricter COVID-19 rules for Michigan restaurants, high schools, colleges, remote workingThe new restrictions are slightly familiar territory for Michigan restaurant owners who have had to change the flow of their business to stay open, but they’re not exactly looking forward to them being in place yet once again. “I am very worried," said Jeff Baldwin. “We’re very well equipped now,” Gabriella Baldwin said. Both Jeff Baldwin and Gabriella Baldwin said they’re mainly concerned about their employees and if they’ll be able to keep them employed. No stimulus now," Jeff Baldwin said.

Shortly after Sunday’s announcement that universities, colleges and high schools will go with fully remote learning, the Northville Public Schools district announced it will comply. READ: MDHHS announces stricter COVID-19 rules for Michigan restaurants, high schools, colleges, remote workingHigh schools and colleges will be closed for the next three weeks. As the 2020-21 school year has gone on, state health officials have pointed to high schools as major areas of concern. “Of the 200 outbreaks that we are currently investigating, 49% of them are associated with high schools,” Khaldun said. I think that’s one thing that’s going to be difficult on a college campus is simply is how it’s going to be different.

LANSING, Mich. – Michigan officials have announced stricter COVID-19 regulations that present large challenges for families and business owners. READ: MDHHS announces stricter COVID-19 rules for Michigan restaurants, high schools, colleges, remote workingWhy take these serious steps? “A leading model shows that if we don’t take aggressive action right now, we could soon see 1,000 deaths per week here in Michigan,” Whitmer said. “Getting this health crisis under control is absolutely essential to getting our economic crisis under control,” Whitmer said. “If our public isn’t healthy, our economy isn’t healthy.”State Senate Majority Leader Mike Shirkey released a statement that reads, in part:“We are disappointed that Gov.

LANSING, Mich. – Michigan officials have announced stricter COVID-19 regulations involving restaurants, bars, high schools, colleges, in-person working and more. The Michigan Department of Health and Human Services issued the restrictions Sunday evening, and Michigan Gov. On Saturday, Michigan reported 7,072 new COVID-19 cases and 65 additional deaths, bringing the state totals up to 251,813 cases and 7,994 deaths since the start of the pandemic. “Right now, there are thousands of cases a day and hundreds of deaths a week in Michigan, and the number is growing. The health care system can capsize if you don’t keep it under control.”They all weighed in on whether stricter government COVID-19 rules were inevitable as cases spike in Michigan.

LANSING, Mich. – Michigan officials specified 17 segments of the state that will remain open during the three-week pause that includes many new restrictions due to COVID-19. Here are 17 segments of the state that will still be allowed:Indoor gatherings between two households and with no more than 10 people. During her Thursday press briefing, Whitmer and Dr. Joneigh Khladun, chief medical executive of MDHHS, painted a harrowing picture of Michigan’s current COVID-19 situation. Hospital leaders concernedEarlier Thursday morning, leaders from Michigan’s major hospital systems came together for a virtual discussion about their concerns. He and other state health care leaders are concerned about what’s ahead for hospitals if the trends don’t reverse.

LANSING, Mich. – Michigan officials have implemented a new series of stricter COVID-19 regulations that will go into effect this week. Gretchen Whitmer and the Michigan Department of Health and Human Services announced Sunday that the new restrictions will be in effect from Wednesday (Nov. 18) through Dec. 8. Whitmer had previously been issuing restrictions without the approval of the Republican-led Legislature, but now the orders fall to MDHHS. During her Thursday press briefing, Whitmer and Dr. Joneigh Khladun, chief medical executive of MDHHS, painted a harrowing picture of Michigan’s current COVID-19 situation. Hospital leaders concernedEarlier Thursday morning, leaders from Michigan’s major hospital systems came together for a virtual discussion about their concerns.

Many businesses are struggling because of the coronavirus epidemic -- and restaurants and bars have been hit especially hard. One bright spot for the industry has been outdoor dining, but with winter around the corner, restaurant owners are wondering how long they can keep going. "The winter is going to be tough.”An estimated 100,000 restaurants have closed and not all of them will reopen. “A lot of restaurants have used outdoor dining or expanded outdoor dining as a small lifeline to allow them to keep their doors open,” Kennedy said. The group is pushing lawmakers to approve tax credits for restaurants to help improve the safety of indoor dining.