February is National Snack Food Month

February is National snack food month and we invited some friends of Live In The D to get on the show to chat about everyone’s snack habits. Joining host Tati was AJ Williams, managing editor of the Michigan Chronicle, Blaine Fowler, host of Blaine Fowler Morning Show, and Vanessa Cohen, co-founder of Cohen brand. First, Tati wanted to know everyone’s take on what’s better: sweet or salty snacks? While only Blaine said he really loves sweet snacks, everyone agreed that salty snacks like chips and popcorn are the way to go. AJ recommended pork rinds, which she said she switched to since it’s a great crunchy, salty snack, and it is full of protein but doesn’t have the carbs that chips have.