INSIDER
The menu at this Downriver restaurant is as rich as the atmosphere
Read full article: The menu at this Downriver restaurant is as rich as the atmosphereWith award-winning steaks and fresh seafood, The Vault on First in Wyandotte, is re-inventing a historic bank building into a classic restaurant experience. Co-owner Chris Doulos says they strive to satifsy their customers, “If somebody wants something that isn’t on our menu, we will absolutly make if for you.”
You have to see the seafood platters at this restaurant in Westland!
Read full article: You have to see the seafood platters at this restaurant in Westland!Whether slathered in a delicious, buttery sauce, or deep fried with a side of fries they are dishing up some amazing seafood dishes at Crab Kitchen in Westland.
Seafood lovers: Check out this Detroit restaurant with a rooftop patio
Read full article: Seafood lovers: Check out this Detroit restaurant with a rooftop patioWith their signature dish being seafood slathered in a deliciously buttery sauce, it’s no wonder how Sloppy Crab got its name. Michelle Oliver takes us there to Dine in the D.
Flavors to savor before summer ends
Read full article: Flavors to savor before summer endsLet’s be real, we are almost midway through August which means summer is wrapping up soon, but it’s not over yet! With the end of the season comes a bunch of new fruits and veggies that are beginning to ripen, and lots of great seasonal favorites on menus. We spoke to the experts at Black Rock Bar to Grill to learn about which flavors you should savor before summer ends.
Catch some major summer vibes at this seafood boil restaurant on the water
Read full article: Catch some major summer vibes at this seafood boil restaurant on the waterFrom tropical drinks to their mouthwatering seafood, The Beach Tiki Bar and Boil in Walled Lake will have you feeling like you’re on vacation.
Seafood lovers will want to dive into the menu at this new Royal Oak restaurant
Read full article: Seafood lovers will want to dive into the menu at this new Royal Oak restaurantWith oysters and a complimentary cocktail in a chic art-deco-inspired atmosphere, Pearl’s Deep Dive will have you feeling like you took a step back in time to a 1920s dinner party. Michelle Oliver takes us to the new royal oak restaurant to Dine in the D.
This Birmingham restaurant is serving up fresh, seasonal seafood perfect for Lent
Read full article: This Birmingham restaurant is serving up fresh, seasonal seafood perfect for LentWhether you crave classic fish and chips, or you love to start your night off with oysters, Hazel’s has your favorites from the sea. Michelle Oliver takes us there to Dine in the D.
7 Metro Detroit seafood places to try just in time for Lent
Read full article: 7 Metro Detroit seafood places to try just in time for LentThis past Tuesday was Mardi Gras, which means this Friday is the first Friday in Lent. During this time of year, many like to forgo the meat and opt for delicious fish and seafood instead.
Neighborhood butcher shops are making a comeback
Read full article: Neighborhood butcher shops are making a comebackThe days of the traditional neighborhood butcher shop went on the chopping block years ago, and many were replaced by meat departments in big box stores. Now we are seeing these small neighborhood butcher shops making a comeback.
Cooking your own meat on a volcanic stone: How does it work? How did this hotspot come to be?
Read full article: Cooking your own meat on a volcanic stone: How does it work? How did this hotspot come to be?There is so much more to a meal than just its taste -- it’s the way it’s presented, the sound of sizzling food, and you can’t forget about the aromas.
Love seafood? This place should catch your attention!
Read full article: Love seafood? This place should catch your attention!He always wanted to do seafood, he was a big Key West guy too, so we came up with this concept together, and it’s been a dream come true. " They wanted to blend those Key West Vibes with Michigan tastes, taking classic seafood dishes and giving them a twist. Michigan fish like walleye are on the menu as well, but you can also get blackened grouper and shrimp. There is a nod to Key West with pictures of Ernest Hemingway, a famous author who called Key West home, which are framed in old lobster traps. H2O Seafood is located at 3233 Biddle Avenue in Wyandotte.
An award-winning chef opens a new restaurant in the D
Read full article: An award-winning chef opens a new restaurant in the DJared Gadbaw co-owner and award-winning chef of Oak & Reel talked about his return back to the D and what you can expect at his new restaurant. Oak & Reel focuses on seafood and incorporates yummy, Italian flavors, and sides. Chef Gadbaw says guests will have extra legroom. You can make a reservation by visiting the Open Real website or call Oak & Reel. Watch the video to learn more about Oak & Reel.
Ashleys Lobster Fest is still happening in Ann Arbor!
Read full article: Ashleys Lobster Fest is still happening in Ann Arbor!Ann Arbor Lobster Fest is an event that many people look forward to year after year and it is back! Tati Amare chatted with Jeff More, President of Ashleys Restaurant in Ann Arbor, over Skype to discuss how they are keeping this 40-year-long tradition going. 2) Serving New-England style Lobster Rolls and Lobster DinnersAshleys chef demonstrated how they make their lobster roll in the video above. Here are the carryout prices: Single Lobster Dinner $24 (extra lobsters may be added), Lobster Dinner Party $200 (10 Lobsters and all the fixings), Lobster Roll $15, Lobster Picnic $59 (4 Lobster rolls, Chips, Coleslaw). Ashleys is located at 338 S State Street in downtown Ann Arbor.